Safety and Usage Guidelines

• ⚠ SCALDING HAZARD:

  Keep out of reach of young children. Contents may be hot and could cause serious burns.

• ⚠ PRESSURE BUILDUP RISK:

  Do not add dry ice, dairy, carbonated, or fermenting beverages. Pressure may build up and cause lid failure or forceful ejection of contents, resulting in injury.

• ⚠ BACTERIAL GROWTH HAZARD:

  Do not store milk, dairy products, or baby food. These may spoil and cause harmful bacterial growth and pressure buildup.

• ⚠ LID BURST HAZARD:

  Consume contents within 12 hours. This product is not designed for long-term food storage. Extended storage may lead to spoilage and gas release, potentially causing the lid to burst.

• ⚠ FIRE OR HEAT DAMAGE HAZARD:

  Do not place the product in microwaves, ovens, or freezers. The product is not designed for extreme temperatures and may be damaged or cause injury.

• ⚠ PRESSURE BUILDUP OR BURN HAZARD:

  Do not seal the lid when contents are boiling to avoid pressure buildup and potential ejection of the lid.

• ⚠ FIRE AND BURN HAZARD:

  Never place the product on stoves, burners, or any heating elements. Doing so may result in fire, burns, or product failure.

• ⚠ CAUTION – HOT CONTENTS:

  Open lid slowly and away from your face to avoid hot liquid splashes.

• ⚠ CAUTION – RISK OF SPILLAGE OR LID FAILURE:

  Do not overfill the container. Overfilling may cause spillage or make it difficult to properly seal the lid.

• ⚠ CAUTION – RISK OF PRESSURE BUILDUP OR LEAKAGE:

  Avoid shaking the product excessively after filling. This may increase internal pressure and lead to leakage or lid failure.

• ⚠ CAUTION – DEFORMATION OR FAILURE DUE TO HEAT:

  Do not expose the product to high-temperature environments (e.g., inside cars, near open flames, or in direct sunlight for extended periods). Prolonged exposure may cause warping, leakage, or structural failure.